Back Porch Restaurant

The Back Porch Restaurant is a charming eatery located in the town of Kill Devil Hills, in the Outer Banks of North Carolina. This family-owned and operated restaurant has been serving up delicious seafood and classic American fare since 1979, making it a favorite among locals and visitors alike.
As the name suggests, the Back Porch Restaurant has a relaxed and casual atmosphere, with a spacious outdoor deck that offers stunning views of the nearby sound. The deck is perfect for enjoying a meal in the open air, whether you’re dining with family or friends or simply enjoying a quiet meal on your own.
The menu at the Back Porch Restaurant is focused on fresh, locally-sourced seafood, including shrimp, scallops, and fish. The restaurant also offers a range of other dishes, from burgers and sandwiches to pasta and steak. One standout dish is the seafood chowder, which is made with a creamy, tomato-based broth and loaded with fresh seafood.
The restaurant also has a full bar, offering a range of beer, wine, and cocktails to complement your meal. And if you’re looking for a sweet treat to finish off your meal, be sure to try one of the Back Porch’s famous homemade desserts, such as the key lime pie or the bread pudding.
But it’s not just the food that makes the Back Porch Restaurant a must-visit spot in the Outer Banks. The staff is known for their friendly and attentive service, and the restaurant is a popular gathering place for locals and visitors alike. Whether you’re stopping by for a quick lunch or settling in for a leisurely dinner, you’re sure to feel right at home at the Back Porch.
Overall, the Back Porch Restaurant is a true Outer Banks institution, offering delicious food, stunning views, and a warm and welcoming atmosphere. Whether you’re a seafood lover or simply looking for a great meal in a relaxed setting, the Back Porch is definitely worth a visit.